Kitchen | Catering | Food Act from medibc
18 productsShop catering and kitchen first aid kits for food businesses — designed for hospitality, commercial kitchens and food handling, with blue detectable plasters and strong burn and cut care. See also workplace kits, home kits and burn treatments.
Why food businesses use blue detectable plasters
Blue plasters are easy to spot if they come loose near food, and many are metal-detectable, supporting food-safety practice in kitchens and processing. Burns and knife cuts are common, so these kits are strong on burn gel, dressings and plasters.
Who is it for
Restaurants, cafes, commercial kitchens, catering, bakeries and food processing.
Catering First Aid Kit FAQs
Why are catering first aid plasters blue?
Blue plasters stand out against food so a loose one is easy to see, and many are metal-detectable, which supports food-safety practice in kitchens and food processing.
What should a kitchen first aid kit contain?
Blue detectable plasters, burn gel and dressings, wound dressings and bandages, and gloves — kitchens see a lot of burns and cuts, so these are prioritised.
What first aid kit does a cafe or restaurant need?
A catering kit sized to your team, kept accessible in the kitchen. Base the exact contents on the number of staff and your workplace requirements.
Do catering kits meet food-industry requirements?
These kits are built for food-handling environments with detectable plasters and burn care. Always confirm the specific requirements that apply to your business.
